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Geneva Business School

GBS MBA in Hospitality Management

Learning Outcomes

The learning outcomes of this major are as follows:
• To acknowledge and apply the principals of leadership in relation to behavioural skills and protocols
• Apply knowledge of financial management to hospitality management related operations
• Acquire knowledge of a global outlook related to hospitality management
• To become familiar with the roles and functions of a manager in the hospitality industry
• Developing strategic and operational plans for the management of companies in the hospitality industry.

Entry requirements

To be considered for the following online Master’s in Business Administration programme you must meet the following requirements:

• Undergraduate degree or equivalent
• 2 years’ work experience
• English Proficiency: IELTS 6.0 or equivalent or TOEFL 70 or equivalent or Must have studied for a minimum of 3 years in an English speaking environment

As part of the application process you will need to write a personal statement: you will need to write an essay of 400 to 600 words about one of the following subjects:

1. Your opinion of an economic current event (e.g. a merger, take-over, reforms, etc.)
2. Who is the professional who has inspired you the most and why? (e.g. an economic theorist, an entrepreneur, a politician, etc.)
3. Explain the future of one industry and what companies will have to do to remain innovative and competitive within that industry.

List of documents required on registration:

1. Application form
2. Authentic copies of your qualifications, certificates and complete transcripts for all years of studies
3. A copy of your passport
4. An English copy of your CV/Résumé
5. Two reference letters (academic/professional) on letterhead paper, stamped and dated (no older than 6 months)
6. A scanned copy of a recent passport sized colour photograph (jpeg, 150*150 pixels)
7. Proof of English proficiency

Reference letters

Reference letters that are submitted for admissions board review need to be as per the below format and contain the information listed:

  • Student’s full name
  • Student’s position, title within the company (at least two years relevant work experience at management level);
  • Exact period in which student has worked for that company;
  • Details about responsibilities (including how many people candidate was responsible for)
  • Details about candidate’s personal qualities
  • The name, signature and position of the referee and his contact details (it has to be somebody with a higher position in the company- ex: director, manager etc.)
  • The references should be letter headed/stamped; dated

Admissions Office

Geneva Business School
Av. Blanc 53,
1202 Geneva
Switzerland
Phone: +41 22 906 9494

Admission Contacts

Anita Hoang, International Academic Consultant
contact@sbi-training.com
 Representative for Vietnam
http://sbitrainingsolutions.com

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